The other day I went to the downtown Farmer’s Market with one of my friends. (Unfortunately, I forgot to bring my camera. Oh, well, next trip!) When I got home I realized that I had the fixings for Peach & Tomato Salsa, so made a batch the next morning for breakfast. I love being able to use fresh ingredients!
Peach & Tomato Salsa
Combine the following ingredients and serve with chicken, fish, or eggs:
1 – 2 T. jalapeno or serrano pepper, finely diced (wear gloves when handling pepper)
2 lg. tomatoes, chopped
1 lg. peach, pitted and chopped (peeling is optional)
1 T. diced red onion, optional
1 T. fresh lemon or lime juice
pinch of salt
A Taste of Morning 
Looks delicious!! Gonna have another use for our fresh peaches now!
Oh, good! Thanks for stopping by!
This looks amazing! Thanks for sharing. I’m glad I found this on here – your blog is great.:)
Thank you Becca. I am glad that you like it … and glad that I’ve now had a chance to look at your blog too!
Well thanks for stopping by, Laurie! I’ll let you know when I try this salsa…just sounds fantastic. Thanks again!
Thanks! I look forward to hearing back : )